4 832 Culinary recipes from 112 countries

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Where to eat a particular dish, start with: Where to Eat dish name, location

Pear and mint smoothie

: Culinary Recipes of: Desserts
:Culinary Recipes of: U.S. Virgin Islands

2 green pears water mugs sugar to taste fresh mint leaves mugs 1 cups of ice cubes 1 teaspoon lemon juice ... View more »

Carneiro Argelino

: Culinary Recipes of: Meat
:Culinary Recipes of: Saudi Arabia

2 green pears water mugs sugar to taste fresh mint leaves mugs 1 cups of ice cubes 1 teaspoon lemon juice ... View more »

Chat Potatoes With Sour Cream And Pickled Herring

: Culinary Recipes of: Fish
:Culinary Recipes of: Sweden

2 green pears water mugs sugar to taste fresh mint leaves mugs 1 cups of ice cubes 1 teaspoon lemon juice ... View more »

Fish soup with sorrel

: Culinary Recipes of: Soups
:Culinary Recipes of: U.S. Virgin Islands

For 6 people 1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.) 1 kilo of mussels, shells removed ¼ cu ... View more »

JabalÍ Tierno al Chocolate

: Culinary Recipes of: Hunting
:Culinary Recipes of: Germany

For 6 people 1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.) 1 kilo of mussels, shells removed ¼ cu ... View more »

Pan Casero

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina

For 6 people 1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.) 1 kilo of mussels, shells removed ¼ cu ... View more »

Ensalada de Manzana

: Culinary Recipes of: Salads
:Culinary Recipes of: Ecuador

For 6 people 1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.) 1 kilo of mussels, shells removed ¼ cu ... View more »

Le Pounti Auvergnat

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Switzerland

4 chard stems, only the green part or thistle leaves (4), only the thin upper part, dried plums 250 gr. with the lump, eggs 4, ... View more »

Pollo Con Yerbabuena

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico

4 chard stems, only the green part or thistle leaves (4), only the thin upper part, dried plums 250 gr. with the lump, eggs 4, ... View more »

Alcauciles Rellenos Fríos

: Culinary Recipes of: Entries
:Culinary Recipes of: Argentina

4 chard stems, only the green part or thistle leaves (4), only the thin upper part, dried plums 250 gr. with the lump, eggs 4, ... View more »

Perdices a la Menorquina

: Culinary Recipes of: Hunting
:Culinary Recipes of: Spain

4 chard stems, only the green part or thistle leaves (4), only the thin upper part, dried plums 250 gr. with the lump, eggs 4, ... View more »

Yema Quemada

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina

4 chard stems, only the green part or thistle leaves (4), only the thin upper part, dried plums 250 gr. with the lump, eggs 4, ... View more »