: Culinary Recipes of: Desserts
:Culinary Recipes of: U.S. Virgin Islands
2 green pears
water mugs
sugar to taste
fresh mint leaves mugs
1 cups of ice cubes
1 teaspoon lemon juice ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Saudi Arabia
2 green pears
water mugs
sugar to taste
fresh mint leaves mugs
1 cups of ice cubes
1 teaspoon lemon juice ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Sweden
2 green pears
water mugs
sugar to taste
fresh mint leaves mugs
1 cups of ice cubes
1 teaspoon lemon juice ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: U.S. Virgin Islands
For 6 people
1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.)
1 kilo of mussels, shells removed
¼ cu ... View more »
: Culinary Recipes of: Hunting
:Culinary Recipes of: Germany
For 6 people
1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.)
1 kilo of mussels, shells removed
¼ cu ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
For 6 people
1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.)
1 kilo of mussels, shells removed
¼ cu ... View more »
: Culinary Recipes of: Salads
:Culinary Recipes of: Ecuador
For 6 people
1 kilo of white fish, of various types (fresh cod, halibut, monkfish etc.)
1 kilo of mussels, shells removed
¼ cu ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Switzerland
4 chard stems, only the green part or thistle leaves (4), only the thin upper part,
dried plums 250 gr. with the lump,
eggs 4,
... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
4 chard stems, only the green part or thistle leaves (4), only the thin upper part,
dried plums 250 gr. with the lump,
eggs 4,
... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Argentina
4 chard stems, only the green part or thistle leaves (4), only the thin upper part,
dried plums 250 gr. with the lump,
eggs 4,
... View more »
: Culinary Recipes of: Hunting
:Culinary Recipes of: Spain
4 chard stems, only the green part or thistle leaves (4), only the thin upper part,
dried plums 250 gr. with the lump,
eggs 4,
... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
4 chard stems, only the green part or thistle leaves (4), only the thin upper part,
dried plums 250 gr. with the lump,
eggs 4,
... View more »